Meet our passionate culinary artists who bring authentic flavors and innovative dishes to every plate.
Each of our chefs combines tradition, creativity, and expertise to deliver a memorable dining experience.
Chef Rajesh Kumar
Head Chef
Specialization: South Indian Cuisine
Experience: 15+ Years
"Cooking is the true heart of genuine hospitality."
Chef Priya Nair
Pastry Specialist
Specialization: Desserts Fusion
Experience: 10+ Years
"Desserts are the sweetest way to end any story."
Chef Arun Dev
Grill Expert
Specialization: North Indian
Experience: 12+ Years
"The secret to great taste lies in slow fire and passion."
Chef Meena Joseph
Continental Expert
Specialization: Continental Italian
Experience: 9+ Years
"Every plate should tell a delicious story."
Chef Ravi Das
Chinese Expert
Specialization: Indo-Chinese
Experience: 11+ Years
"Balance of flavors is the key to perfection."
Chef Kavitha
Veg Specialist
Specialization: Vegetarian Dishes
Experience: 8+ Years
"Simple ingredients create soulful food."
Chef Suresh
Seafood Expert
Specialization: Seafood Cuisine
Experience: 13+ Years
"Fresh catch, fresh taste — always from the sea to your plate."