About Us
About Us
Discover the Story Behind Tasty Heaven
Our Story
Welcome to Tasty Heaven
The story of Tasty Heaven began in a small family kitchen, where our founder, originally from South India, longed for the familiar flavours of home — the crispy dosas and spicy, aromatic dishes that reminded him of his roots. What started as a passion soon became a journey to bring authentic South Indian cuisine to the heart of Thames Ditton.
Today, Tasty Heaven is more than just a restaurant — it’s a celebration of tradition, culture, and culinary craftsmanship. Each dish we serve is crafted with love, using recipes passed down through generations.
15
Years of
Experience
50
Popular
Master Chefs
Our Mission
Serving Happiness on Every Plate
At Tasty Heaven, our mission goes beyond simply serving food — it’s about creating moments of joy and connection. We believe that every meal tells a story, every aroma carries a memory, and every bite brings people closer together. Our goal is to make dining an experience filled with warmth, comfort, and authenticity.
We’re dedicated to offering authentic South Indian flavours prepared with passion and precision. From the moment you walk through our doors, we want you to feel the same love and care that inspired our journey — where every dosa is crisped to perfection and every curry is crafted with soulful ingredients and age-old traditions.
Beyond our kitchen, our mission extends to supporting local farmers and suppliers who share our values of quality and sustainability. By choosing fresh, responsibly sourced ingredients, we not only create better food but also a better future for our community.
Every plate we serve reflects our commitment to excellence, consistency, and heartfelt hospitality — ensuring that every guest leaves not just satisfied, but truly delighted.
Our Vision
Creating a Global Taste of South India
Our vision is to make Tasty Heaven a name that resonates across the world — synonymous with authenticity, passion, and the comforting flavours of South India. We dream of a future where our food becomes an ambassador of culture, uniting people through the universal language of taste.
We aspire to create dining experiences that blend tradition with innovation. From our kitchens to your tables, every dish is a tribute to India’s culinary heritage, reimagined for the modern world without losing its soul. By combining time-honoured recipes with contemporary presentation, we aim to bring South Indian cuisine into the global spotlight.
Our vision extends beyond food — it’s about building a legacy of trust, quality, and cultural pride. We want to inspire a new generation of food lovers to appreciate the depth of Indian flavours and the warmth of our hospitality.
With every meal we serve and every smile we share, we move one step closer to our dream — to make the world fall in love with the true taste of South India, one plate at a time.
Our Values
The Heart of Tasty Heaven
Authenticity
We stay true to our South Indian roots, ensuring every bite feels like home.
Freshness
Each dish is crafted with fresh ingredients for pure taste and quality.
Community
We bring families and food lovers together to share happiness over great meals.
Excellence
Our chefs deliver outstanding dishes crafted with precision and creativity.
Our Journey
Milestones of Tasty Heaven
2010
Founded with love in Thames Ditton
10k+
Happy Customers Served
50+
Signature Dishes
5
Prestigious Food Awards
Our Ambience
Experience the Essence of Tasty Heaven
Step inside Tasty Heaven and feel the warmth of South India — where the aroma of freshly prepared dosas fills the air, and every corner reflects comfort, joy, and tradition. Here’s a glimpse into our vibrant space.
